Fordham Conversations
Tapping into the Fordham University community to discuss and uncover issues that impact our world locally and beyond.
You might be cursing sugar right now for your winter weight gain. But back in the 17th century, sugar was a luxury item that people couldn't stop talking about...and it had a much bigger effect on the development of the modern world than you might think. We talk to Fordham professor Kim Hall about what sugar means to us today, and what it meant back then.
Direct download: focon022407.mp3
Category:podcasts -- posted at: 8:00am EDT